Allergens
Heating & Serving Suggestion
Oven
Let brisket come to room temp (15 min). Wrap tightly in foil with 1/4 cup water and bake at 225-250°F 1 hr. Rest 10 minutes before serving.
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Let brisket come to room temp (15 min). Wrap tightly in foil with 1/4 cup water and bake at 225-250°F 1 hr. Rest 10 minutes before serving.