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Chef’s Fave Shakshuka (Vegetarian)

$25.00

The best way to make a quick and easy brunch or dinner. Just add eggs to our rich homemade tomato & eggplant sauce and enjoy. Freezes well.
32 OZ.

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How to Reheat

microwave

Add Shakshuka sauce to a skillet over medium heat. Cook for 5 minutes and when hot crack eggs into the sauce.
Cook for another 3-5 minutes until egg whites are set.